lomemiy761

Reported by: lomemiy761
Created: 4 months 11 days ago
Views: 3425

Prepare the materials, defrost the crab meal set, divide it into one part of crab meal and crab paste, one part of crab meat and crab legs for later use, reduce the ginger into skinny slices and then reduce it into ginger rice, pat the white portions of scallion along with your arms, boil the bird soup and set apart. Dip corn starch into water and upload 1.Five to two tablespoons of Huadiao wine. Set aside.

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